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Egg Nests

Easter_Nests

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Prep Time: 20 min

INGREDIENTS

  • 60 mL or 1/4 cup margarine or butter
  • 250 g or 1 pkg (about 40) regular marshmallows or 5 cups miniature
  • 2 mL or 1/2 tsp vanilla extract (optional)
  • 1.5 L or 6 cups Rice Krispies* Spring Edition cereal
  • Miniature marshmallows
  • Chocolate eggs

DIRECTIONS

Regular Method:
1. In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir in vanilla.

2. Stir in Kellogg's* Rice Krispies* Spring Edition cereal until well coated. Shape mixture into sixteen 7 cm nests.

3. Fill cooled nests with miniature marshmallows and chocolate eggs. Best if served same day.

Stove Top Method:
1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Follow steps 2 and 3 above.


In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s* products. Results with other products may vary.