Valentine Hearts
- Use simple ingredients: margarine, marshmallows, and Rice Krispies cereal for quick treats.
- Microwave melting makes mixing easy and fast.
- Add food colouring for custom colours and festive appeal.
- Shape hearts with a cookie cutter or knife for Valentine’s Day fun.
- Check labels on packaged goods to avoid allergens and ensure safety.
Make sweet, colourful Valentine Hearts using Rice Krispies cereal, marshmallows, and margarine. Melt marshmallows and margarine in the microwave for a smooth blend. Add food colouring for a lively look. Shape and cut hearts, then decorate with icing. Each batch creates about 12 hearts. Always check labels for allergens to keep everyone safe.
PREP TIME (MIN)
20
Ingredients
- 50 mL or 1/4 cupmargarine or butter
- 250 g or 1 pkg(about 40) regular marshmallows or 5 cups or miniature marshmallows
- 1.5 L or 6 cupsRice Krispies* cereal
- -Decorating icing, icing sugar, food colouring
Directions
- In a large microwave-safe bowl, melt margarine and marshmallows in a microwave set on HIGH for 2 minutes, stirring after 1 minute.
- Stir until mixture is smooth.
- To create different coloured KELLOGG’S* RICE KRISPIES* hearts, add food colouring to melted marshmallows before adding cereal.
- Add Kellogg's* Rice Krispies* cereal, stirring until well coated.
- Spread cereal mixture into a 33 x 23 x 5 cm baking pan coated with cooking spray or butter.
- Allow cereal mixture to cool slightly.
- Cut into heart shapes using a heart-shaped cookie cutter or knife. 8. Use icing to decorate, and sprinkle with icing sugar if desired.
YIELD: About 12 hearts.
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s* products. Results with other products may vary.
More Recipes
Spring Recipes
Summer Recipes
Christmas Recipes
Birthday Recipes
A Recipe For Every Occasion!
Rice Krispies® recipes make the perfect addition to parties for all seasons.
Sign up now to get our latest news, tasty recipes and offers delivered to your inbox!
