Pumpkin Faces
PREP TIME (MIN)
20
Ingredients
- 50 mL or 1/4 cupmargarine or butter
- 250 g or 1 pkg(about 40) regular marshmallows or 5 cups miniature
- 1.5 L or 6 cups
Rice Krispies® cereal
- 2 mL or 1/2 tspvanilla extract (optional)
- -Miniature Marshmallows
- -Candies
- -Licorice
Directions
Regular Method:
- In large microwave safe bowl, melt margarine and marshmallows on HIGH for about 2 minutes, stirring after 1 minute.
- Stir vanilla and orange food colouring into mixture until smooth. - Add Kellogg's® Rice Krispies® cereal, stirring until well coated.
- Shape half cup of mixture into ball. - Create face features with miniature marshmallows, candies or frosting. - Use green string licorice for the stem. Best if served same day.
Stove Top Method:
- Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted.
- Follow steps 2 and 3 above.
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s® products. Results with other products may vary.
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