Leaves
Let’s make it together! Create sweet autumn memories with simple treats for big smiles. Use only three main ingredients—margarine or butter, marshmallows, and Rice Krispies cereal—to shape and decorate playful leaf-inspired snacks. Shaping and decorating is easy as 1-2-3, perfect for little hands! Expect about 12 to 15 leaves per batch. Always check labels for allergens. Snap, crackle, pop! Create memories with every bite.
- Three main ingredients—margarine or butter, marshmallows, and Rice Krispies cereal—create playful leaf treats.
- Shaping and decorating is easy as 1-2-3—perfect for little hands and a fun kid-friendly activity.
- Expect 12 to 15 treats per batch, making it wonderful for family kitchen fun.
- Always check labels for allergens, supporting safe and inclusive treat-making.
- Signature energy: Let’s make it together! Snap, crackle, pop! Simple treats for big smiles.
PREP TIME (MIN)
20
Ingredients
- 50 mL (1/4 cup)margarine or butter
- 250 g (1 pkg)(about 40) regular marshmallows
- 1.5 L (6 cups)
Rice Krispies® cereal
- -Frosting and decorating gel
Directions
- In a large microwave-safe bowl, melt margarine or butter and marshmallows in a microwave set on HIGH for 2 minutes, stirring after 1 minute.
- Stir until mixture is smooth.
- Add Kellogg's® Rice Krispies® cereal, stirring until well coated.
- Spread cereal mixture into a 33 x 23 x 5 cm (13 x 9 x 2 in) baking pan coated with cooking spray or butter.
- When slightly cooled, cut cereal mixture with leaf-shaped cookie cutters or use a knife to cut leaf shapes.
- Allow to cool. Decorate by spreading frosting over top of leaves. Draw veins on leaves with decorating gel.
Yield: 12-15 leaves
Note: In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s® products. Results with other products may vary.







