Chocolate Cereal Bark
- 2 cups Rice Krispies cereal, 275 g chocolate chips, and 2 tablespoons shortening are all you need for this recipe.
- Melt the chocolate and shortening, mix in cereal, and spread on a tray—simple steps for magic moments.
- Enjoy as bite-sized pieces, drops, or bars—perfect for little hands.
- Yields 22 pieces for easy sharing with family and friends.
- Remember allergy safety—always check the labels on your ingredients before making and sharing.
Whip up Chocolate Cereal Bark in just 10 minutes using 2 cups Rice Krispies cereal, 1 package (275 g) chocolate chips and 2 tablespoons shortening. Melt, mix, and spread for a crunchy, chocolaty delight. Try bite-sized pieces, drops, or bars—perfect for little hands! Snap! Crackle! Pop! Your imagination is the limit, so mix up magic moments together. Chill and store for an easy-peasy treat your family can share.
PREP TIME (MIN)
10
Ingredients
- 500 mL (2 cups)
Rice Krispies® cereal
- 30 mL (2 tbsp)shortening
- 275 g (1 pkg)chocolate chips
Directions
Regular Method:
- In a large heavy sauce pan, melt chocolate and shortening over low heat, stirring constantly. Remove from heat. Stir in Kellogg's® Rice Krispies® cereal.
- Immediately spread hot mixture thinly on foil lined baking sheet coated in cooking spray. Let cool. Refrigerate until hard.
- Break into bite size pieces. Store in airtight container in refrigerator.
Variation 1:
- Drops: Drop level measuring tablespoon of warm mixture onto waxed paper. Chill until firm.
Variation 2:
- Drops Bars: Spread warm mixture in pan coated with cooking spray. Chill until firm. To serve, cut into bars.
YIELD: 22 pieces
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's® products. Results with other products may vary
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