Pole Vault Triple

Kid Tips

Make it an art project and let kids decorate their own treats!

  • unrated
  • < 20 minutes

Ingredients
50 mL1/4 cupmargarine or butter
1 pkg1 pkg250 g (about 40) regular marshmallows or 5 cups (1.25 L) miniature marshmallows
2 mL1/2 tspvanilla extract (optional)
1.5 L6 cupsRICE KRISPIES* cereal
32 32Regular marshmallows
32 32Fresh Strawberries
Preparation

Regular Method

  1. In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes.
  2. Stir in vanilla and KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 33 x 23 cm (13 x 9") pan and let cool. Cut into 4 cm (1-1/2") squares.
  3. On each 36 cm (14-1/2") skewer, alternately thread a square, a marshmallow, and a strawberry, ending with a square.

Stove Top Method

  1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Follow steps 2 and 3 above.

In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.

unrated
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